About Us

Shodai brings together authentic Japanese flavors, fresh local ingredients, and careful preparation in Zadar. We believe in simple, honest sushi made with attention to detail and a warm welcome for every guest.

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"Sushi is a light, balanced, and nourishing way to enjoy fresh ingredients."

Our Story

At Shodai Sushi Zadar, you know exactly what you’re getting: fresh sushi made from traceable Adriatic fish and carefully selected Japanese ingredients.

Founded by Vice Katačić, Master of Marine Fisheries Engineering, the focus is on quality, hygiene, and a deep understanding of fish - from sourcing to preparation.

“Shodai” means first generation, reflecting a new approach to sushi in Zadar. The result is clean, well-balanced sushi at fair prices, with an emphasis on sustainability, minimal waste, and ingredients you can trust.